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Japanese Katsu Bowls with Tonkatsu Sauce

April 18, 2025 by Emilia Stella

Introduction I still remember the first time I made Japanese katsu at home. I was craving something crispy, comforting, and full of flavor—but takeout wasn’t in the cards that night. …

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CREAMY BAKED MAC AND CHEESE

April 18, 2025 by Emilia Stella

Introduction I’ve been making mac and cheese for as long as I can remember, but this version—rich, creamy, golden, and baked to perfection—is the one that finally made everyone stop …

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Churro Cruffins

April 18, 2025 by Emilia Stella

Introduction I still remember the first time I made churro cruffins. It was a quiet Sunday morning, and I was craving something sweet but a little different. I had croissant …

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Crack Sticks

April 17, 2025 by Emilia Stella

Introduction I still remember the first time I made Crack Sticks. It was one of those evenings when dinner felt too far away, but my craving for something cheesy and …

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Irresistible Cheesy Parmesan Mozzarella Bites for Parties

April 17, 2025 by Emilia Stella

Introduction I still remember the first time I served these cheesy bites at a family birthday party. I had planned a big dinner, but people kept hovering near the kitchen, …

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Melt-In-Your-Mouth Cheesy Garlic Pull-Apart Bread

April 17, 2025 by Emilia Stella

Introduction I remember the first time I made this Cheesy Garlic Pull-Apart Bread—it was completely unplanned. I had a half-eaten loaf of crusty bread sitting on the counter, a block …

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Chicken Alfredo Casserole

April 17, 2025 by Emilia Stella

Introduction I’ve always loved comfort food, especially the kind that bubbles in the oven and fills the whole kitchen with that unmistakable “something delicious is coming” aroma. The first time …

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Delicious Chicken Cordon Bleu with Creamy Swiss Cheese Sauce Recipe

April 17, 2025 by Emilia Stella

Introduction I still remember the first time I made Chicken Cordon Bleu in my tiny kitchen, just trying to impress a few friends. It was one of those days when …

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Cheesy Garlic Pull-Apart Bread

April 17, 2025 by Emilia Stella

Introduction If you love garlic bread, then get ready to meet its new, more indulgent cousin – Cheesy Garlic Pull-Apart Bread! This is the type of bread you can’t resist. …

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Cheese Bread – Easy Cheesy Quick Bread

April 17, 2025 by Emilia Stella

Introduction There’s nothing quite like the smell of fresh-baked bread, and when you add gooey melted cheese to the mix, you’ve got a recipe that’s sure to become a family …

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Emilia Stella

About me

I’m Emilia Stella – so glad you’re here. Here, I share my passion for cooking, simple recipes with refined flavors, and plenty of inspiration for your everyday kitchen adventures. Let my love for good food inspire you – and discover how deliciously simple cooking can be!

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